Psalm 104:14 You cause the grass to grow for the livestock and plants for man to cultivate, that he may bring forth food from the earth
I have a GREAT
recipe for you!! This chicken tastes just like the good ole rotisserie chicken
with out all the junk in it like artificial colors, chemicals I can't pronounce,
ect. and IT"S SO EASY!!!
Crock Pot Rotisserie Chicken
1 whole chicken
2 tsp kosher
salt
1 tsp paprika
1 tsp onion
powder
1 tsp dried
thyme
1 tsp Italian
seasoning
1/2 tsp cayenne
pepper
1/2 tsp black
pepper
4 cloves of
garlic
1 yellow onion
quartered
If you get the
chicken from the store..make sure to get the skinless or take the skin off and
take the neck and other stuff out of it's cavity :D
In a bowl, combine
all the dry spices. Rub the spice mixture all over the chicken, inside and
out. Plop the chicken, breast-side down into your slow cooker.
If desired, place the
garlic and onion inside the body cavity.
DO NOT ADD
WATER.
Cover and cook on
high for 4-5 hours, or on low for 8 hours. The meat is done when it is fully
cooked and has reached your desired tenderness. The longer you cook it the more
tender the meat.
If you are wimp,
don't scroll down and look at my chicken pictures ha ha :D I got my big ole
chicken from my favorite farm girl! No antibiotics, no hormones, free range
chickens....
 |
| My spices |
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| My rub all in a bowl |
 |
| Chicken cavity |
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| Yep, I shoved garlic and onions in there..gives it lots of flavor |
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| my chicken had to go in on it's side cause it was a big one |
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| falling off the bone! |
